Welcome!

Welcome to Cancel Your Reservation. This is a collection of recipes that I have cooked or baked and want to share with you.

First - let me say, I do not like to cook. I don't get a relaxing feeling while chopping veggies, or strolling the aisles of the grocery store. I would much rather make a dinner reservation and eat out with my husband and enjoy being waited on, and relaxing at the end of the day. But lets be real, eating out all the time gets expensive, and its not the best for the waistline or our health, even though there are many healthy alternatives available now when eating out.

So, with that being said, I get in the kitchen after work and cook. I don't like it, I'd much rather clean up and do dishes after the meal than prepare the meal. The kitchen isn't my favorite room of the house. To give you some background, I burn things when I am cooking. ALOT. I can't tell you how many times I have set the fire alarm off in my house. I also burn myself while cooking, not on purpose, but I'm clumsy in the kitchen - and messy. So, if you are like me, and like to eat out, more than you like to cook, please read over these recipes and try them! Just get in your kitchen - even if it is a few nights a week. The recipes are easy to prepare, and they taste good! They just might make you cancel your reservation - and eat in! Not all of the time of course, who are we kidding :) - but more often.

Just a note, I did not come up with these recipes - no - I don't have that gift that some people are blessed with that allows them to come up with amazing recipes and flavors that compliment each other. Sources for the recipes will be noted.

Thursday, October 14, 2010

Creamy Chicken Enchiladas

I love mexican food - and these Creamy Chicken Enchiladas are a great option to make at home instead of going out to grab mexican for dinner - but- nothing beats the cheese dip and chips at my favorite mexican restaurant! Try this recipe if you have a craving for mexican, but want to stay home and eat. Add a margarita and you are all set for a mexican dinner in!

Ingredients:

1 lb. ground chicken
1 can of diced tomatoes and green chilis
1  8 oz. package of cream cheese - softened
1  8 oz. sour cream
4  12 inch flour tortillas
1 cup shredded cheddar cheese
1 package of taco seasoning

Cook ground chicken in pan until fully cooked. Add 1 tablespoon of taco seasoning. Add to the pan with the chicken, half of the package of cream cheese, and 3/4 can of diced tomatoes and chilis. In a small bowl, stir together sour cream, and the rest of the diced tomatoes and chilis, and set aside. Arrange the chicken mixture in the tortillas in a lightly greased baking dish. Before wrapping the tortillas, top the chicken mixture with cheese. 

Bake at 350 for 30 minutes. Pour sour cream mixture over enchiladas and top with cheese. Bake 10 more minutes. Let stand a few minutes before serving. 

 Creamy Chicken Enchiladas
Posted by Cancel Your Reservation at 11:49 AM
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